Village Lifestyle | How to Cook Vavishka in a Village House | The Routine of Rural Life

Village Lifestyle | How to Cook Vavishka in a Village House | The Routine of Rural Life

Vavishka is one of the popular dishes of northern Iran, which is cooked with both red meat and chicken. This dish is extremely delicious and consists of onions, tomatoes and is served with both rice and bread.
Along with this dish, there are also fried potatoes. In addition, pickles are an inseparable part of Iranian tables.

Ingredients:

Minced meat
Onions
Potatoes
Tomato paste
Tomatoes
Salt and black pepper
Turmeric powder
Liquid oil

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