Ingredients:
Water 1 cup
Milk powder full fat 2 cups
Sugar. 1 cup
Place the sugar and water in a saucepan over low heat and stir until the sugar dissolves. Simmer, without stirring, for 10–15 minutes, or until a thick syrup forms. Do not allow the syrup to colour.
Meanwhile, combine the milk powder, cardamom, cinnamon stick and nuts in a bowl. Pour over the hot syrup and quickly combine well. Pour mixture into a shallow dish and scatter with the ground pistachios. Stand for 30 minutes or until cool and set. Cut into diamonds or squares to serve.
milkpowderfruitfudge#whitefudge#easyfudgerecipe#milkpowderfudgerecipe#fruitfudgerecipe