HOW TO MAKE MARSHMALLOWS | homemade marshmallows without corn syrup

These healthy (or healthier) homemade marshmallows use honey or maple syrup instead of corn syrup and high-quality, grass-fed gelatin from Vital Proteins. They're light, fluffy, paleo-friendly and easily adaptable to a variety of flavors. More tips on the recipe page below. Video made in partnership with Vital Proteins. #spon

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TOOLS AND HIGHLIGHTED INGREDIENTS USED:
Vital Proteins Gelatin: amzn.to/2eMbBS4
Stand Mixer: amzn.to/2fEkuum
9x9 Baking Pan: amzn.to/2fElL4x
Cutting Board: amzn.to/2fz9H66

INGREDIENTS:
For the full recipe and backstory on the recipe: bit.ly/2fgd2Zv

Music by: Epidemic Sound