家裡有好多雞蛋可以做什麼蛋料理??
午餐時間,就來做茶碗蒸,玉子燒~!
作法的影片已經放上youtube了~做做看日式風味的午餐吧!
What kind of egg dishes can I make with a lot of eggs at home?
At lunch time, let's make chawanmushi, tamagoyaki~!
The video of how to do it has been put on youtube~ Let's make a Japanese-style lunch!
【茶碗蒸】蛋3個,柴魚高湯400c.c.,味霖1小匙,鹽1小匙,蝦子,菇
【玉子燒】蛋4個,柴魚高湯100c.c.,醬油1小匙 ,味霖1小匙,鹽1/4小匙
【Chawanmushi】3 eggs, bonito stock 400c.c., 1 tsp mirin, 1 tsp salt,
shrimp, mushroom
【Tamagoyaki】4 eggs, 100c.c. bonito stock, 1 tsp soy sauce, 1 tsp mirin,
1/4 tsp salt
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