👉𝗰𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝗼𝘂𝗿 𝘃𝗶𝗱𝗲𝗼 - • Only 3-4 Ingredients Recipe - सिर्फ 1...
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👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒:
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✍🏻𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:
For Chena:
Water(पानी) - Some
Cow Milk(गाय का दूध) - 1 Litre
Water(पानी) - 1/2 Cup
White Vinegar(सफेद सिरका) - 1 Tbsp
Water(पानी) - 1/2 Cup
Corn Flour or Arrowroot(कॉर्नफ्लोर या अरारोट) - 1 Tsp
For Sugar Syrup
Sugar(चीनी) - 1 Bowl
Water(पानी) - 5-6 Bowl
Rose Essence(रोज एसेंस) - Some Drops
Kewra Essence(केवड़ा एसेंस) - 2-3 Drops
Ice Cubes(बर्फ के टुकड़े) - Some
RECIPE:
For Chenna, take some Water & add some White Vinegar to it. Mix it well and keep it aside.
Take a steel vessel put some Water & Raw Cow Milk and keep it on the flame for boiling. When the milk starts boiling turn the flame off and stir it continuously. Then put some Vinegar Water gradually until the milk curdles. Then take a big bowl, keep a strainer with a cotton cloth, and put the torn Milk(Chhena). Rinse off the curdled milk with fresh water to remove the sourness from it. Squeeze off the water completely. Then tie it tightly for at least 1 hour. Take out the Chhena on a plate and knead it properly with palms for 5 to 7 minutes. Then add some Corn Flour or Arrowroot & mash till it turns out smooth texture without any grains of Chhena. Make a dough ball & then give it a round shape.
For Sugar Syrup, put some Water and Sugar in a pan & boil it first by covering it. Then drop the rolled Chhena Balls one by one into boiling Sugar Water & boil it for 5 minutes without covering it. After 5 mins, stir the Rasgullas carefully and again cover it and cook it for 20 mins. Then put the Rasgullas in an ice-cold water bowl immediately for 3-4 hours to prevent them from shrinking in size. once cooled completely, take into a serving bowl and pour in Chilled Sugar Water. Finally, enjoy the Tasty Rasgulla. In this way, Halwai Style Rasgulla/Chhena/Rosogolla will get ready at home.
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Aaj Masala Kitchen Me ban rahi hai Rasgulla Recipe. Halwai Style Rasgulla Recipe, Chena Recipe, Rasmalai Recipe, Soft & Spongy Bengali Sweet, Chamcham Recipe, Homemade Soft Rasgulla Recipe, Bengali Mithai aur bhi kayi Easy Indian Sweets Recipe aap Masala Kitchen me dekh sakte hain. Halwai jaise Rasgulle, Milk Powder Gulab Jamun, Mawa Gulab Jamun, Dessert Recipe, Mawa Baati,Pink Rasgulla, White Rasgulla, Yellow Rasgulla, Kesar Rasgulla, Malai Rasgulla, Malai Chhena, Chhote Rasgulle ki Recipe, Homemade Soft Rasgulla Recipe, Bazar jaise Soft & Spongy Rasgulla ghar me banakar maza lijiye. Zarur banaiye Bazar jaisi Mithai/Halwai jaise Mithai, Super Spongy Rasgulla Recipe aur Easy Chhena Recipe ko share karna na bhoolein | Masala Kitchen | Recipes By Poonam Devnani
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जब मन करे की अभी खाएं - तो बाद में क्यों बनाये ? 20 मिनिट में मेरे साथ,रसगुल्ले की ये No Fail Recipe
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Website Link - www.poonamdevnani.com/
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⚠️ Disclaimer: The information provided here is for general purpose only and has been tried after due research from various sources. All information are provided in good faith, however, we make no representation of guarantee of any kind, whether express or implied
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