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Usually we’re looking into pond water or whatever other fascinating bit of nature that James, our master of microscopes, usually looks at. But right now, our sights are coming to us directly from the kitchen and from a different master of microscopes.
Special thanks to Chloé Savard for allowing us to use her footage:
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Stock video from:
www.gettyimages.com/detail/video/raw-potatoes-spin…
www.gettyimages.com/detail/video/tropical-and-exot…
www.gettyimages.com/detail/video/sliced-pineapple-…
SOURCES:
www.ncbi.nlm.nih.gov/pmc/articles/PMC9168746/
www.ncbi.nlm.nih.gov/pmc/articles/PMC6268417/
propg.ifas.ufl.edu/01-biology/02-cell-types/09-cel…
www.frontiersin.org/articles/10.3389/fpls.2022.823…
www.sbs.utexas.edu/mauseth/weblab/webchap5scler/5.…
www.ncbi.nlm.nih.gov/pmc/articles/PMC3951349/
www.mcgill.ca/oss/article/student-contributors-hea…
pubmed.ncbi.nlm.nih.gov/19937356/
This video has been dubbed using an artificial voice via aloud.area120.google.com/ to increase accessibility. You can change the audio track language in the Settings menu.
Journey to the Microcosmos