A Japanese kitchen knife that I own, which I don't like, and decided to sell. Find out why even after waiting and dreaming years for this exact knife, I just couldn't justify keeping it anymore. I prize functionality and how it makes me feel over beauty! More importantly, I share a few tips with you about what to consider when buying a knife so that you don't make the same mistake I did.
Smith: Yu Kurosaki
Series: Fujin
Style: Sujihiki
Length: 250mm
HRC: 65
Spine thickness at heel: 1.89mm
Height at heel: 38mm
Handle type: Yo-handle i.e., western handle
Handle material: Turquoise rock handle
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If you have any questions about Japanese knives or about some brands, feel free to ask it in the comment section below.
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#KnifeReview #YuKurosaki #Sujihiki
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