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Masoor dal dosa

Masoor dal
Carrot 🥕
Garlic
Green chili
Salt


Process:

Soak the masoor dal for few hours . To that add chopped carrot, garlic, green chili & salt .Blend into a fine paste.The consistancy soul be similar to the regular dosa better and spread it like a dosa . Sprinkle ghee around it once it is golden in colour remove from the pan and serve with coconut chutney. Enjoy !!



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