Greek Tomato Fritters (Summer Recipes!) #tomatorecipe #greekfood

These crispy tomato fritters layer flavor and texture with juicy summer tomatoes, creamy-tangy Feta cheese, crispy breadcrumbs, aromatic oregano, and fresh mint and parsley. Serve simply with a squeeze of lemon, or make a 5-minute sweet and tangy sun-dried tomato yogurt for dipping.

#greekfood #greekrecipes #tomatorecipe #tomatoes #summerrecipes

For The Sun-Dried Tomato Dip (Optional, Or Serve With Lemon Wedges)
▢3/4 cup Greek yogurt
▢1/3 cup sun-dried tomatoes (see note)
▢Lemon juice, to taste
▢Kosher salt, to taste

For The Tomato Fritters
▢4 ripe large tomatoes (about 1 1/2 pounds)
▢1/4 cup finely chopped mint
▢1/4 cup finely chopped parsley
▢1/4 cup finely chopped green onion
▢1/2 cup sun-dried tomatoes, roughly chopped (see note)
▢3 ounces feta cheese, crumbled
▢1/2 teaspoon dried oregano
▢1 teaspoon baking powder
▢Kosher salt, to taste
▢Ground black pepper, to taste
▢2 tablespoons breadcrumbs
▢1/2 cup all purpose flour
▢1 tablespoon semolina flour
▢3 tablespoons extra virgin olive oil, plus more for frying