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Today's recipe is Schezwan paneer sandwich
Ingredients
Chopped capsicum 2 tbsp
Chopped onion 2 tbsp
Boiled corn 2 tbsp
Paneer cubes 1/2 cup
Salt as per taste
Schezwan chutney 2 tsp
Tometo ketchup 1 tsp
Cheese cube
Butter
Bread slice 3
Mayo as required
Method
1. In bowl add capsicum, onion, corn, paneer cubes, salt, schezwan chutney, tometo ketchup and mix it well.
2. Take a bread slice, apply butter and mayo and grate a cheese.
3. Take Second bread slice apply butter on it, put it on first slice.
4. on scond bread of second slide spread tometo ketchup and spread prepared stuffing, grate some more cheese.
5. Take third bread and apply butter on it.
6. Roast the sandwich both the sides golden brown in color.
7. Cut the sandwich into 4 piece.
8. Serve the sandwich with tometo ketchup.
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Bhartiya food magic